See more of The Brass Monkey on Facebook. Amount is based on available nutrient data. This counteracts the need for any creamed-soup (+ makes it dairy free and cuts the calories.). Nutrient information is not available for all ingredients. As recommended by MLTS, I decided to do potatoes on the bottom, then filling, then potatoes on top. Percent Daily Values are based on a 2,000 calorie diet. I only rated this four stars because of the changes i made. Cook potatoes in boiling water until tender, about 15 minutes. Best shepherd's pie ever! 1 (10.5 ounce) can cream of mushroom soup. I didn't use cream of mushroom soup, and used ground turkey rather than beef. You saved Steff's Shepherd Pie to your. In a large skillet, cook ground beef over medium-high heat until no longer pink; drain. My husband did ask if I'd be insulted if he reached for the hot sauce but I wasn't because he puts hot sauce on everything anyway! Freeze any leftover tomato paste from the can in tablespoon-size portions for later use. I let it simmer for about 5 minutes until all the liquid was absorbed then added frozen mixed veggies and the soups. READY IN. Stir 1/4 cup flour and dry onion soup mix into the meat. I will use this recipe again and again. Put back in the oven for another 5 minutes to melt the cheese. Thanks for the great recipe - even though I tweeked it a bit - I hardly ever stick to an original recipe, though. Also to help give it more gravy I used chunky vegetable soup instead of mixed vegetables - and I also added a can of whole kernel corn. Information is not currently available for this nutrient. Place in a pot of cold, salted water and place on the stovetop on high heat. Ingredients 4 large russet potatoes, equal to 2 lbs. 1 (10.75 ounce) can condensed cream of mushroom soup, 1 (10.75 ounce) can condensed cream of celery soup. Pour beef mixture into a 2 quart casserole dish and top with Cheddar cheese. I made it just as written; however I did put a little garlic powder in the potatos. It makes a more traditional shepherd's pie and I think adds more flavor. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition ½ cup (15 grams) dried mushrooms, such as porcini or a mix 1 cup (235 ml) boiling water 2 tablespoons (30 ml) olive oil 1 large onion, diced 2 medium carrots, diced Salt and freshly ground black pepper to taste 3 garlic cloves, minced Drain fat from pan. https://www.healthyfood.com/.../mushroom-and-herb-shepherds-pie Share. First off i seasoned the mixture with garlic powder and johnny's seasoning salt, and insted of using a whole can of cream of mushroom soup i only used half and threw in about half a cup of sour cream. Also used onion powder (along with garlic and pepper) to season the meat. Percent Daily Values are based on a 2,000 calorie diet. Quick and easy-AND delicious. 1 can cream of mushroom soup; 1 can cream of celery soup; salt and pepper, to taste; 3 cups mashed potatoes; 3 tablespoons butter; Directions. As is the recipe needs a little seasoning but it's a good base for a hearty meal/. Bake at 375°F for 45 minutes. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition You saved Shortcut Shepherd's Pie to your. Cooked an extra 10-15 mins because of extra potatoes. I did use a can of mushroom soup, plus a splash or three of milk and a few TBS of sour cream. In a bowl combine soup and corn, then add the ground beef mixture and stir thoroughly. I don't know why people rate recipes either high or low when they have altered the recipe, added ingredients and even water... and complain that it's not right or soupy. Cook until heated through, stirring occasionally; taste for seasoning and adjust. Coat a 9x13 baking dish with cooking spray. I added a little bit of seasoning...salt, pepper, a bit of this and that. I had almost 4 cups of mashed potatoes after the fact, so I threw it all on top of the complete meat mixture .... My husband had his working partner with him when he came home and asked him if he wanted "Shepard's pie." Bring a large pot of salted water to a boil. The only thing I did different was saute the onions with the beef and add extra cheddar to the potatoes. Add comma separated list of ingredients to include in recipe. Shepherds Pie is a traditional Irish dish made with ground lamb cooked with peas and carrots and topped with a mashed potato crust. To be honest, I do not know if it was my mom or dad who brought the recipe into the family, but rest assure, … I'll definately make this again for the simplicity of it. Maybe this will convince my husband that Shepherd's Pie isn't horrible! The next time I make it I will make about 3 to 4 cups of potatoes. (it's low fat and lower sodium than soup) I used sauteed fresh mushrooms and also added 3 cloves of garlic to the ground beef while cooking. I fixed this recipe pretty much as is except I had more hamburger so I added one more can of Cream of Mushroom soup and a few more potatoes for the top. … 69,385 suggested recipes. Shepherds Pie 800g Preheat oven to 180 degrees, remove plastic film and bake for 20 minutes until piping hot. Reply # 145670. Your daily values may be higher or lower depending on your calorie needs. You may want to spice it up a bit. This was an excellent recipe. In a small bowl, mix flour and softened butter until blended; stir into mushroom mixture until thickened. In a large skillet, cook ground beef until brown over medium-high heat. Email or Phone: Password: Forgot account? Facebook. Mix in green beans, cream of mushroom soup, and onion. To the potatoes (Dan Quale WAS correct) I left the peels, added milk, 1/2 stick of butter, 2 cloves of roasted garlic, and 1/2 -1/3 cup of Tillamook medium cheddar cheese (grated). This is something I made up that my whole family enjoys. Log In. 336 calories; protein 14.1g; carbohydrates 33.7g; fat 16.3g; cholesterol 49.9mg; sodium 1063.4mg. My husband has requested that I make this once a week! Yes No No Preference. To moisten the mashed potatoes, I made them with the appropriate amount of water and milk, then added about 1/2 C chicken broth. https://www.yummly.com/recipes/shepherds-pie-and-cream-of-mushroom-soup Prepare mashed potatoes and layer on top of meat mixture. Also used a bag of mixed veggies. I also topped it off with an italian blend of shredded cheese the last 15 minutes of cooking. Whipped untill creamy. Your daily values may be higher or lower depending on your calorie needs. Yum! 346 calories; protein 21.4g; carbohydrates 19.7g; fat 19.9g; cholesterol 71.4mg; sodium 895.9mg. Allergans: Celery, Spread your potatoes onto the of the meat mixture. I've never made shepard's pie - so I was surprised when my husband came home and knew exactly what it was. Whenever I’ve tried to find vegetarian shepherd’s pie recipes most of them seem to have lentils in … Cook and stir ground beef in a skillet over medium-high heat until beef is browned, about 10 minutes. In a large skillet, cook ground beef until brown over medium-high heat. This was a great recipe easy to make and easy to prepare. My whole family loved it. My 2 year old loved it... but my 3 1/2 yr old...who has gotten soo picky... didn't even try it because he didn't like the way it looked. Stir in mushrooms, mixed vegetables, mushroom soup, celery soup, and salt and pepper; heat through. Bring to a boil; cook 2-3 minutes or until wine is almost evaporated. I did a few different things.. not major... but I cooked the onion and added garlic with the ground beef. (didnt have any green beans. I used frozen veggies since I think canned ones are really gross! Shepherd's pie - perfect comfort food for cold winter days. Preheat oven to 350 degrees F (175 degrees C). this link is to an external site that may or may not meet accessibility guidelines. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Vegetarian Shepherd’s Pie Filling: 2 tablespoons olive oil; 3 shallots, minced (or some onions and garlic) 16 ounces fresh mushrooms… For the filling, I used the ground beef, 2 stalks of celery (chopped), half a small onion (diced), a 15-oz can of kernal corn, a can of 'shrooms, and a couple handfuls of frozen peas. I used 2 jars of Heinz canned chicken gravy. Drain fat from pan. Info. Here are some changes I thought made it even better, though: (I used instant mashed potatoes to save time) I started with a layer of mashed potatoes on the bottom, then a layer of shredded cheddar cheese (1 to 2 cups), then the meat/vegetable layer, then the next layer of mashed potatoes, dotted with butter, and finished it off with crunchy fried onions. Heat through oven to 350 degrees F ( 175 degrees C ) potatoes I half. Be made a day in advance, whi… Shepherd 's Pie soup Oct 1, 2014 'm sure now should! Powder -- YUM, that added a little seasoning but it 's good... 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