Check if the fish have started boiling add the pounded pepper and seasoning cubes and allow to cook. https://sisijemimah.com/2015/07/06/buka-stew-iya-basiras-recipe It was pricey sha $2 for 1 skinny bunch, the thing that grows in my ma’s backyard like weed (i digress i know) Whoever lays claim to it, one thing is certain, it came from an area where fresh fish was a staple of the local cuisine. 3 pieces of Ata Rodo – scotch bonnet/habanero pepper Hope you enjoy watching! Another main ingredient in the soup is the aromatic leaf used to give that distinctive aroma. I have got some uda and ehu seeds leftover from last trip to Nigeria so I’m still using those till I run out. But good effort on the tutorial, prep time and pictures. I prefer the cod fish. Troops, Here's How You Can Watch Joe Biden & Kamala Harris' Inauguration, Uganda's President Yoweri Museveni wins the Election for the Sixth Term, Donald Trump Impeached for a Second Time by House of Representatives | Here’s All You Need to Know, So Major! How To It is also your one-stop soup for all ails – when you’re down with the flu, when you’ve just had a baby, when you’re recovering from Malaria, and the list goes on and on. I just ate but happy to eat this now! Here’s how to. 1. Whilst partaking in my regular weekend house chores, I kept getting flashbacks about her instructions on cleaning the house. Cook time: 1 hour. This recipe is a keeper! While the fish is cooking, boil the cubes of yam under high heat, for the same amount of time. The prawns in the soup was new to me, but it gave it a li’l something extra. ____________________________________________________________________________ Adjust the texture and seasonings to taste. Looks very yummy. This babe is not playing o. My mum is great at this. 1 pound of deveined Prawns 1 handful of Efinrin/basil leaves I'm very passionate about Nigerian food. Lol. Right? I hope you try it in your homes and taste the difference. This past weekend was an intense missing my mummy weekend. You try it out too, and tell me it is not the best thing since the invention of fish pepper soup. If the soup was perfect before the fish was added, add 1/2 of a  bouillion cube to account for the raw fish you just added. Let the vegetables cook in the soup for 2 – 3 minutes to release their essence into the soup. You guessed correctly, after all the cleaning had been done; they nicely sauntered in like they had some extra special spidey sense. Tolerance level for pepper, extra cooking instructions like allergies, type or cuts of meat or fish to use or not use, what ingredient to avoid, type of oil to cook with etc. I tried it again to write this post and the 2nd time around I still got that amazing taste. I am the eldest child so you can say I was put through the ringer a bit. Let this boil for 10 minutes on low heat. Chop the efinrin/basil leaves and set aside . So part of dealing with my nostalgia, I prepared one of the dishes from her famous Saturday morning breakfast and I picked up the phone and we talked shop for hours. I also didn’t want to throw away the soup or eat it plainly, so out of desperation I decided to add fresh prawns, knowing prawns cook in under 5 minutes. Oh Jeez Dunni! Hmmmm,I’m thinking of using chicken instead of catfish. 1cup of Shredded smoked fish – you can use Eja Osan, Eja Sawa or simple Eja Kika. The perfect Fish Soup recipe. I’M female. I also didn’t know Fresh basil was my beloved efirin. fish, olive oil, ground black pepper, fennel, red chilli, chopped tomatoes and 10 more Tomato Fish Soup belgianfoodie.com cumin, olive oil, fish, cayenne pepper, white wine, shellfish and 7 more This recipe is a keeper! Sigh. Saved from dooneyskitchen.com. In many parts of the Niger Delta, it works as a great accompaniment to pepper soup, one the riverine Ijaws call it Gbena yei. Bouillion cube (maggi or equivalent)-1 cube, Fresh Basil – a few leaves (washed and shreded). Thank you so much for your response Dunni. People we need to move to Dunni’s house. Hi Oaken, you may be able to find in an African food store. How to make catfish pepper soup. Bring the fluid mixture to a boil and taste for salt and pepper. After all that cleaning, mummy would cook a world-class breakfast and we had family friends and relatives who timed their Saturday morning arrivals just for that. Nigerian Food. ah! Hake, Cod or Bassa fish are very good replacements for the cat fish. Dooney is the blogger, recipe developer and photographer for Dooney's Kitchen. Fish pepper soup, for life on the coast. That's basically it. This hot and delicious fish pepper soup gets ready in under an hour! cant wait, Trying this as soon as i get home from school, Ensure that you cook both simultaneously, so that the soup will be ready to receive the boiled yam….Oleku….made this my wife…but didnt add the shrimps…will try that tomorrow afternoon…..Oleku o….she must love me more, Thanks Dunni…I’m gonna try it out this weekend, Hello Everyone, thank you for all your comments. also prep the other ingredients too I guess one person’s “aha moment” is another person’s reality. Henceforth, when I make catfish pepper soup I will use prawns. Season with some salt and set aside. Wash and cut your scent leave add them to the pepper soup pot cover and … In a pot, I began by toasting the spice blend to release the oils and aromatics, stirring till I begin to smell it and then I added some water, salt, dry pepper and let it simmer for a bit. Make sure the soup tastes the way you want it at this point because after adding the fish, the process will be very fast and short. Stuffed Pepper Soup Stuffed Peppers Slow Cooker Recipes Crockpot Recipes Goat Meat Nigerian Food Thanksgiving Menu Cooking Tips Slow Cooking. I don’t know why, but I just woke up feeling really nostalgic and home sick for no apparent reason. Other types of Pepper soup. Dec 29, 2014 - This Pin was discovered by Ekei Eyo. Back home, it’s efinrin, scent leaves or uziza . Culturally, it is said to be medicinal for women who have just given birth as the spices, herbs and peppers help cleanse the body. Ensure that you cook both simultaneously, so that the soup will be ready to receive the boiled yam. Put the stock in a pot, add the bouillion cubes, add the spice, add pepper if not already included in the mix. I will definitely be trying this out. Add fresh fennel leaves to garnish, if desired. Start with a small pinch, shake the pot and let it settle and taste. Place the pieces of fish in a pot and pour water to just cover the fish, add the stock cubes and bring to the boil. Women in the South eastern parts of Nigeria have been making sea food pepper soup for ages, I remember my mom making yam pepper soup with shrimp/prawns and other shell fish when I was growing up. Yam Pepper Soup: This version has chunks of yams added along with some extra special spices. There's no reason why you shouldn't make some. Egusi Soup With Almonds by Dooney’s Kitchen. Mar 12, 2014 - This Pin was discovered by Dooneys Kitchen. Roughly blend 2 pieces of Ata Rodo (use a hand blender or pound using a small mortar and pestle as it is just 2 piece). Categories: Pepper-soups, Soups and Stew Dishes. You won’t wound me with oppression oh. This dish is an alternative to Egusi soup. I was named after her (first and middle name) and everyone says I’m the exact replica of her, down to manner of walking and tone of voice. your own Pins on Pinterest.. And though it is called pepper soup, peppers are not its only component, far … Saved by Dooneys Kitchen. Wash, clean and gut fish with lime/lemon juice to get rid of the sliminess. Oct 27, 2014 - Okro Soup by Dooneys Kitchen-My second favorite soup after Oha Soup Etinkeni Mmong Ikong By Dooney's Kitchen - African Vibes Magazine Besides, Chicken pepper soup, there are other meat pepper soups like. Great recipe for Fish pepper soup. Take off the lid, add the shredded basil leaves. https://sisijemimah.com/2015/09/10/ofe-nsala-white-soup-recipe Email *. What rubbish am I typing? I used a combination of blended and chopped ata rodo for two reasons. Well done Dunni! Traditionally Banga soup is made with fresh fish, especially catfish. I AM = I’M. In Nigeria, pepper soup is often made with ‘hard’ soup chicken, called ‘old layers’, which are considered tastier than soft , young chicken (‘broilers’). Cut whole fish into slices, cut fillets into smaller pieces. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. I can’t be specific here because the amount of cubes or salt you would need to put also depends on how much salt you had in the stock. As for the pepper soup spice mix, I haven’t found substitutes for uda or ehu seeds but I guess you could make do with a mix of nutmeg, ginger powder and pepper. This site uses Akismet to reduce spam. Dunni Obata!!!!! The result was astounding and I gave a loud whoop in the kitchen for my accidental discovery. Banga Rice. this weekend it is going down in my house. Heat a saucepan with a about 1 tablespoon of oil add garlic, ginger, bay leaf, paprika and hot pepper sauté for about a minute. Some even take it further and add other types of pepper … Banga Rice. When she’s not cooking, she’s watching the Food Network. 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