Full ingredient & nutrition information of the Turkey dumplings Calories. WARNING: This recipe, as is, makes approximately 144 dumplings. Using two forks, shred the turkey into large pieces. The liquid in the slow cooker will thicken as the dumplings cook. 34 % 15g Carbs. 180 Cal. Free online calorie counter and diet plan. Find nutrition facts for over 2,000,000 foods. Lose weight by tracking your caloric intake quickly and easily. They will only take 10 minutes at maximum to cook. NOTE: Ideally the dumplings should not be as large as they are in the below photo. Step 9. Cover and cook on high-heat setting for 30 to 40 minutes more or until dumplings are cooked but tender. Heat a pot of water up to a boil and add dumplings in batches to the pot. When it comes to Chinese steamed dumplings, calories can vary enormously according to which fillings you choose. Heat the water till it is sufficiently hot and then place the dumplings on the steamer tray, and cook the dumplings in batches for about 25-30 minutes. The dumplings expand to … To visualize how much it actualy is, take in mind that calories amount from standard serving size of Gyoza dumplings is similar to calories amount from ie. Get full Homemade Manti (Traditional Turkish Dumplings) Recipe ingredients, how-to directions, calories and nutrition review. Aramark Aramark - Turkey Dumpling Soup. Taste the dumplings, if they are not yet done in the middle add them back to the pot. Slowly add the dumplings, a few at a time, stirring so they won't stick together. Keep an eye out for high sodium content too. Serving Size : 8 oz. Tips Tip: Chickpea flour adds nuttiness and bumps up the nutrition of these dumplings: they boast 2 grams more fiber per serving than dumplings made with all-purpose flour. As an added bonus, the extra flour on the dumplings thickens the broth and creates the perfect creamy texture. It's very similar to Cracker Barrel's chicken and dumplings, where the dumplings are rolled into a sheet and sliced into squares. 55 % 11g Fat. Calories per serving of Turkish Manti (Dumpling) 122 calories of Ground beef, lean, (1.63 oz) 114 calories of Flour, white, (0.25 cup) 77 calories of Yogurt, plain, low fat, (0.50 cup (8 fl oz)) 47 calories of Canola Oil, (0.38 tbsp) 21 calories of Egg, fresh, whole, raw, (0.25 extra large) 7 calories of Onions, raw, (0.25 small) Depending on how big you make your dumplings will alter the cooking time. While dumplings are boiling, mix yogurt, garlic, mint, chili flakes, and lime juice in a bowl and set aside. Serve fresh and hot! Turkey and dumplings is a warm and hearty dish that is prime for using those Thanksgiving turkey leftovers. Yummy, healthy, steamed dumplings, just … Sign Up. Take an electric steamer and add water in it. Carefully, put the cooked dumplings on a clean tray and drizzle the freshly prepared yogurt sauce in a generous amount. Transfer to a holding pan with a slotted spoon. Log In. Return turkey to cooker. Nutritional information for Recipezaar.com Chef Joey's Baked Turkey Dumplings. Rate this Homemade Manti (Traditional Turkish Dumplings) recipe with 2 cups flour, 1/2 tsp salt, 2 eggs, 1/2 tsp water, or as needed, 2 onions, peeled, 1/2 lb ground beef, salt and pepper to taste, 3 tbsp vegetable oil, 1 tbsp red pepper flakes, 1 tbsp minced … It is about 9% of daily calories intake for adult person with medium weight and medium activity (for calculation we assumed 2400 kcal daily intake). Very Good 4.5/5 (2 ratings) Steamed Pork and Turkey Dumplings. 8 servings (209g). Nestle the dumplings into the sauce, cover and cook, turning the dumplings over and basting with the sauce occasionally, until tender, about 20 minutes. 11 % 5g Protein. About Food Exercise Apps Community Blog Shop Premium. 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